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Appetizers from the Kitchen

edamame
5.95

Edamame

Steamed soy beans with sea salt

gyoza
6.50

Gyoza

Pan fried pork dumplings

shuami
6.50

Shumai

Steamed shrimp dumplings

wasabi shumai
6.50

Wasabi Shumai

Steamed wasabi flavored pork dumpling

6.95

Avocado Tempura

Fresh sliced avocado lightly fried in tempura batter served with mustard mayo sauce

 

5.95

Vegetable Tempura

Garden vegetables lightly fried in tempura batter and served with tempura sauce.

shrimp tempura
7.50

Shrimp Tempura

Jumbo shrimp and assorted vegetables lightly fried in tempura batter and served with tempura sauce.

6.95

Chicken Tempura

Chicken breast and assorted vegetables lightly fried in tempura batter and served with tempura sauce.

soft shell crab tempura
9.95

Soft Shell Crab Tempura

Deep fried soft shell crab and onion served with tempura sauce.

6.50

Age Tofu

Fried bean cured served with spicy garlic sauce

7.95

Chicken Kara Age

Fried marinated chicken with honey mustard mayo sauce

grilled calamari
6.95

Grilled Calamari

Grilled squid smothered with teriyaki sauce

6.95

Tako Yaki

Deep fried octopus meatballs topped with bonito flakes and drizzled with katsu sauce 

beef negimaki
7.95

Beef Negimaki

Scallions wrapped in thinly sliced beef smothered with teriyaki sauce

7.95

Shrimp Katsu

Jumbo shrimp dredged in Japanese bread crumb, lightly fried and served with katsu sauce

7.95

Chicken Katsu

Chicken breast dredged in Japanese bread crumb, lightly fried and served with katsu sauce

Harumaki
5.75

Harumaki

Japanese vegetable spring rolls, deep fried and served with katsu sauce

6.95

Shrimp Spring Rolls

Japanese shrimp spring rolls, deep friend and served with katsu sauce

Rocky Shrimp
8.95

Rocky Shrimp

Japanese style tempura shrimp glazed with sweet and spicy mayo sauce

11.50

Roasted Duck

Boneless roasted duck and onion served with lime mint Hoisin sauce on potato crisps

5.95

Pancake

Pan fried green onion flavored pancake served with chefs special sauce

6.50

Kani Pocket

Deep fried wonton dumpling with kani crab meat and cream cheese

Bue Crab Fajita
12.50

Blue Crab Fajita

Japanese style crab cakes made with marinated crab meat and vegetables, lightly fried and served with special plum sauce

8.95

Fried Oyster

 Oyster dredged in breadcrumbs, lightly fried and served with Katsu sauce

Appetizers from the Sushi Bar

8.95

Sushi Appetizer

Assorted fresh raw fish on flavored sushi rice

10.95

Sashimi Appetizer

Assorted slices of fresh raw fish

Beef Tartar
11.95

Beef Tartar

Seared filet mignon, jalapenos, bean sprouts and grape tomatoes marinated in a house pepper dressing, topped with crispy sweet potato strings

White Truffle White Tuna
10.95

White Truffle White Tuna

Seared white tuna, sliced and served in a white truffle Yuzu sauce topped with jalapeno fish eggs 

Pepper Tuna
10.95

Pepper Tuna

Black pepper encrusted tuna, seared, sliced, topped with fish eggs and scallions in

a house pepper dressing

Tuna Pizza
11.50

Tuna Pizza

A lightly fried sushi rice crust topped with spicy tuna, avocado and seaweed salad drizzled with

spicy mayo and eel sauce

Tuna Dumpling
11.50

Tuna Dumpling

Creamy avocado with wasabi flavored fish eggs, wrapped in fresh tuna topped with bbq eel and

eel sauce

Yellowtail Jalapeno
11.50

Yellowtail Jalapeno

Fresh sliced yellowtail in a citrus soy sauce topped with slices of jalapeno and black caviar 

Naruto
11.50

Naruto

Tuna, salmon, yellowtail and avocado wrapped in fresh cucumber, served with house vinegar sauce

11.50

Tuna Ceviche

Tuna, red onion, baby bean sprouts, grape tomatoes, sweet peppers and jalepenos mixed in citrus dressing garnished with radish

Tuna Lobster Shooters
11.95

Tuna Lobster Shooters

Lobster salad, baby bean sprouts and cucumber wrapped in fresh raw tuna slices with Shichimi mayo sauce 

Fatty Salmon Tartar
11.50

Fatty Salmon Tartar

Fatty fresh salmon mixed with mango, wasabi caviar, tempura flakes and wild honey wasabi sauce, topped with black caviar

11.50

Jalapeno Tuna

Sweet jalapeno, cream cheese, spicy tuna lightly fried in tempura batter, topped with eel sauce, spicy mayonnaise, tempura flake and fish egg.

11.50

Dragon Boll

Crunchy, spicy crab meat, avocado, fish eggs, topped with eel sauce and yuzu mayonnaise sauce

11.50

A Bite of Tuna

Mango cucumber wrapped in seared pepper tuna, topped with spicy crab meat, avocado, fish eggs and Hawaii sauce

10.95

Sushi Taco

Choose tuna or salmon served with guacamole, baby bean sprouts, rice, eel sauce and spicy wonton. 

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